MoxVib

Make the most of strawberry season with these decadent dishes!

Whether you're growing your own strawberries or getting them from your local farmers' market, there's just nothing like a pint of perfectly ripe berries. The sweet red bulbs are about as tasty as it gets for spring and summertime eating. And it turns out that they're good for you as well — double bonus!

Though they're tasty, strawberries don't, unfortunately, have the longest shelf lives. (Here's how to keep the fresh berries as long as possible.) But one way to make them last is to cook with them! We've got dozens of recipes to help you eat through your strawberry haul, from jams and sauces to salads and drinks to pies and— well, even more pies! Bookmark a few of your favorites and try them this strawberry season!

What's your favorite strawberry recipe? Tell us in the comments below!

Double-Strawberry Pie with Classic Crust

Chocolate-Covered Strawberry Cupcakes

Strawberry-Lemon Jam

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Strawberry-Lemonade Angel Pie

This classic mid-century American dessert is like a reverse lemon meringue pie, with the gluten-free crust made from baked meringue! But the macerated strawberries are what bring it all together.

Get the recipe for Strawberry-Lemonade Angel Pie.

Strawberry-Almond Crumble Pie

Brandied Strawberry Shortcakes with Malted Whipped Cream

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Watercress and Strawberry Salad

Strawberry-Cabernet Barbecue Sauce

Campari Sangria

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Strawberry Hand Pies

Strawberry Rhubarb Layer Cake

Firecracker Sangria

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Strawberry Scones with Amaretto Glaze

Chamomile-Mascarpone Tart with Fresh Strawberries

Mini Strawberry-Rhubarb Galettes

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Grilled Chicken-and-Strawberry Cobb Salad

Crepes with Strawberries and Lemon Curd

Strawberry Limeade Cake with Strawberry Cream Cheese Frosting

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Minted Strawberry Rhubarb Cobbler

Strawberry and Sparkling Rosé Punch

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Healthy Recipes

Spring Salad with Pickled Vegetables

Asparagus, Cucumber, and Herbs Panzanella

Roasted Asparagus with Herb-Lemon Vinaigrette

Shrimp and Asparagus Pasta

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